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Cassia Powder | Kayu Manis Bubuk | 50g

Rp21.000
Made from naturally grown cassia tree, this cassia adds sweet aromatic twist to cappuccino, hot chocolate drink, cookies, cakes, sweet breads, and French toast. Use it also as mixture rubs for grilled beef/lamb, homemade apple sauce and pineapple jam. Cassia is also an essential element for the spice mix of Moroccan lamb-tangine, Indian chicken biryani, and curry crab.

Cassia Stick | Kayu Manis Batang | 100g

Rp27.000
Made from naturally grown cassia tree, this cassia adds sweet aromatic twist to cappuccino, hot chocolate drink, cookies, cakes, sweet breads, and French toast. Use it also as mixture rubs for grilled beef/lamb, homemade apple sauce and pineapple jam. Cassia is also an essential element for the spice mix of Moroccan lamb-tangine, Indian chicken biryani, and curry crab.

Forest Blossom Honey | Madu Bunga Hutan Sumatra | 160g

Rp45.000
Javara Forest Blossom Honey is produced sustainably by local beekeepers in Jambi, Sumatra, Indonesia. It is made from 100% honey with high enzyme activity as a sign of no refining and heating process to ensure all the goodness of honey remains intact. The beekeeping farm is located within the peatland region and mainly contains pollen from ferns, wild berries, and pines. Such a growing ecosystem that contributes to its signature dark color and layers of taste. The lab test has shown that Javara Forest Blossom Honey has a high antioxidant activity that can help to increase our body response against free radicals. We also use microscopic pollen identification and carbon isotope ratio analysis to prove the authenticity of the honey.

Forest Blossom Honey | Madu Bunga Hutan Sumatra | 360g

Rp89.000
Javara Forest Blossom Honey is produced sustainably by local beekeepers in Jambi, Sumatra, Indonesia. It is made from 100% honey with high enzyme activity as a sign of no refining and heating process to ensure all the goodness of honey remains intact. The beekeeping farm is located within the peatland region and mainly contains pollen from ferns, wild berries, and pines. Such a growing ecosystem that contributes to its signature dark color and layers of taste. The lab test has shown that Javara Forest Blossom Honey has a high antioxidant activity that can help to increase our body response against free radicals. We also use microscopic pollen identification and carbon isotope ratio analysis to prove the authenticity of the honey.