Showing all 20 results

Andaliman Utuh | Andaliman Whole | 20g

Rp24.000
Native to Indonesia, Andaliman (Zanthocylum acanthopodium) is also known as Indonesian Lemon Pepper. It is a signature spice for Batak Dishes of North Sumatra Region such as Arsik and Saksang. Similar to Sichuan Pepper used in East Asia and South Asian cooking, Andaliman offers a subtle lemony aroma but very pungent in such a way that can create numbness on your pallet.

Beef Stock Powder | Kaldu Sapi Bubuk | 60g

Rp66.000
Beef Stock Powder is made from bone broth, organic vegetables and herbs that give umami flavor to dishes.

Black Pepper Whole | Lada Hitam Utuh | 60g

Rp18.500
Harvested from naturally grown pepper plant, a climbing vine native to Indonesia, this black pepper offers slightly hot and a hint of sweetness flavor. Black pepper match well with cheese, eggs, fish, lamb, veal, poultry, smoke fish, salad, sausage, soups, steaks, pasta dishes, and club sandwich.

Candlenut | Kemiri | 150g

Rp23.000
Candlenut is part of Indonesian household kitchen spice. It is used for creating a creamy effect to Javanese noodle soup, galangal fried chicken, fish grill spice blend, and many more. Candlenut makes a great substitute for pine nuts and pecorino cheese in creating vegan pesto sauce.

Cassia Powder | Kayu Manis Bubuk | 50g

Rp21.000
Made from naturally grown cassia tree, this cassia adds sweet aromatic twist to cappuccino, hot chocolate drink, cookies, cakes, sweet breads, and French toast. Use it also as mixture rubs for grilled beef/lamb, homemade apple sauce and pineapple jam. Cassia is also an essential element for the spice mix of Moroccan lamb-tangine, Indian chicken biryani, and curry crab.

Cassia Stick | Kayu Manis Batang | 100g

Rp27.000
Made from naturally grown cassia tree, this cassia adds sweet aromatic twist to cappuccino, hot chocolate drink, cookies, cakes, sweet breads, and French toast. Use it also as mixture rubs for grilled beef/lamb, homemade apple sauce and pineapple jam. Cassia is also an essential element for the spice mix of Moroccan lamb-tangine, Indian chicken biryani, and curry crab.

Chicken Broth Powder | Kaldu Ayam Bubuk | 60g

Rp66.000
0% ABOUT PRODUCT This broth powder is made from high-quality chicken and ingredients. It is processed naturally without chemical or

Chicken Stock Powder | 60g

Rp72.500
This stock powder is made from high-quality chicken and ingredients. It is processed naturally without chemical or artificial additives. It can be used to season soups, stir-fries, noodles, porridge, and many other dishes. This stock powder has very intense flavor and thus 1 teaspoon is sufficient for single serving dish.

Deep Fried Seasoning | 60g

Rp43.500
Deep Fried Seasoning is a spice blend that are dedicated to those who seek for easy leisure cooking without compromising taste and quality. This deep-fried seasoning is a must-have spice blend for multipurpose culinary use, from marinades for fried tempe, tofu, potato, and fries. It also suitable to be sprinkled over popcorn, or rubs for grilled corn, chicken, and fish fillet.

Herbal Tea Java Chai | Bandrek | 8g Sachet

Rp19.900
Bandrek adalah resep teh asli Pulau Jawa yang cocok sebagai minuman santai. Diantara banyak variasi formula, kami memilih salah satu yang mengandung rempah-rempah pusaka seperti kapulaga putih dilengkapi dengan rempah pilihan lainnya. Tambahkan gula kelapa untuk memberikan cita rasa lezat yang akan memanjakan indera perasa sekaligus menghangatkan tubuh saat cuaca dingin.

Long Pepper Whole | Cabai Jawa Utuh

Rp50.000
Cabai Jawa asli Indonesia dipanen dari tanaman Piper longum. Cabai Jawa digunakan sebagai bumbu masakan dan memiliki rasa yang lebih pedas dari lada hitam, paprika, dan lada putih, dengan cita rasa earthy yang unik dan sensasi kebas. Cabai Jawa bisa menjadi bumbu pengganti untuk berbagai resep masakan yang membutuhkan lada hitam, bisa juga ditambahkan ke campuran rempah-rempah, atau untuk semur maupun hidangan slow-cooked.

Organic Onion Powder | Bawang Bombay Bubuk Organik | 70g

Rp36.000
Harvested from naturally grown plants, this Onion Powder provides an original taste of onion in a more convenient form. With sweet, salty, and umami flavor, it shines in most savory dishes such as soups, sautés, salad dressing, sauces, pasta, meat rubs, and many more.

Sambal Andaliman Bubuk | 20g

Rp20.000
Inspired by Batak Tribe (North Sumatera) culinary tradition, this spice blend features the use of Andaliman (Zanthoxylum acanthopodium).

Sambal Andaliman Bubuk | 60g

Rp79.000

Inspired by Batak Tribe (North Sumatera) culinary tradition, this spice blend features the use of Andaliman (Zanthoxylum acanthopodium).

Sambal Kecombrang Bubuk | 20g

Rp20.000
Inspired by the Balinese culinary tradition, this spice blend features one of the Bali’s signature ingredient known as Kecombrang/ Kecicang/ Torch Ginger Flower (Etlingera elatior).

Sambal Kecombrang Bubuk | 60g

Rp79.000
Inspired by the Balinese culinary tradition, this spice blend features one of the Bali’s signature ingredient known as Kecombrang/ Kecicang/ Torch Ginger Flower (Etlingera elatior).

Speculaas | Spekulas | 20g

Rp18.000
Be daring & adventurous in using Spekulas, an exotic flavor from the heart of the spice island of Indonesia. From savory to sweets, from cakes to drinks, from salad to meat dishes.

Vanilla Bean | Vanila | 15g

Rp147.000
Experience the intense flavor and aroma of our Vanilla pods, naturally grown in the tropical island. Vanilla is the most loved flavor of western palate, yet there are many ways of enjoying it, beyond for flavoring desserts, beverages, and chocolate.

Veggie Stock Powder | Kaldu Sayuran Bubuk | 70g

Rp52.000
Kaldu sayuran bubuk terbuat dari sayuran organik, rempah-rempah, dan bahan-bahan pilihan yang dibuat dengan tangan dalam jumlah kecil untuk menjaga kualitasnya. Sangat cocok untuk menambah cita rasa masakan, soto, tumisan, bubur, dan hidangan lainnya.

White Pepper Whole | Lada Putih Utuh | 70g

Rp18.500
Harvested from naturally grown pepper plant, a climbing vine native to Indonesia, this white pepper offers a tangy flavor, milder than black pepper. White pepper finds home in many Asian dishes and it match well with mashed potato, gravies & white sauces, soups, and marinades. A pinch of white pepper compliment half-boiled eggs.