Andaliman Utuh | Andaliman Whole | 20g
Native to Indonesia, Andaliman (Zanthocylum acanthopodium) is also known as Indonesian Lemon Pepper. It is a signature spice for Batak Dishes of North Sumatra Region such as Arsik and Saksang. Similar to Sichuan Pepper used in East Asia and South Asian cooking, Andaliman offers a subtle lemony aroma but very pungent in such a way that can create numbness on your pallet.
Beef Stock Powder | Kaldu Sapi Bubuk | 60g
Black Pepper Whole | Lada Hitam Utuh | 60g
Candlenut | Kemiri | 150g
Cassia Powder | Kayu Manis Bubuk | 50g
Made from naturally grown cassia tree, this cassia adds sweet aromatic twist to cappuccino, hot chocolate drink, cookies, cakes, sweet breads, and French toast. Use it also as mixture rubs for grilled beef/lamb, homemade apple sauce and pineapple jam. Cassia is also an essential element for the spice mix of Moroccan lamb-tangine, Indian chicken biryani, and curry crab.
Cassia Stick | Kayu Manis Batang | 100g
Made from naturally grown cassia tree, this cassia adds sweet aromatic twist to cappuccino, hot chocolate drink, cookies, cakes, sweet breads, and French toast. Use it also as mixture rubs for grilled beef/lamb, homemade apple sauce and pineapple jam. Cassia is also an essential element for the spice mix of Moroccan lamb-tangine, Indian chicken biryani, and curry crab.
Chicken Broth Powder | Kaldu Ayam Bubuk | 60g
Chicken Stock Powder | 60g
This stock powder is made from high-quality chicken and ingredients. It is processed naturally without chemical or artificial additives. It can be used to season soups, stir-fries, noodles, porridge, and many other dishes. This stock powder has very intense flavor and thus 1 teaspoon is sufficient for single serving dish.
Deep Fried Seasoning | 60g
Deep Fried Seasoning is a spice blend that are dedicated to those who seek for easy leisure cooking without compromising taste and quality. This deep-fried seasoning is a must-have spice blend for multipurpose culinary use, from marinades for fried tempe, tofu, potato, and fries. It also suitable to be sprinkled over popcorn, or rubs for grilled corn, chicken, and fish fillet.
Herbal Tea Java Chai | Bandrek | 8g Sachet
Bandrek adalah resep teh asli Pulau Jawa yang cocok sebagai minuman santai. Diantara banyak variasi formula, kami memilih salah satu yang mengandung rempah-rempah pusaka seperti kapulaga putih dilengkapi dengan rempah pilihan lainnya. Tambahkan gula kelapa untuk memberikan cita rasa lezat yang akan memanjakan indera perasa sekaligus menghangatkan tubuh saat cuaca dingin.
Long Pepper Whole | Cabai Jawa Utuh
Cabai Jawa asli Indonesia dipanen dari tanaman Piper longum. Cabai Jawa digunakan sebagai bumbu masakan dan memiliki rasa yang lebih pedas dari lada hitam, paprika, dan lada putih, dengan cita rasa earthy yang unik dan sensasi kebas. Cabai Jawa bisa menjadi bumbu pengganti untuk berbagai resep masakan yang membutuhkan lada hitam, bisa juga ditambahkan ke campuran rempah-rempah, atau untuk semur maupun hidangan slow-cooked.
Organic Onion Powder | Bawang Bombay Bubuk Organik | 70g
Sambal Andaliman Bubuk | 20g
Sambal Andaliman Bubuk | 60g
Sambal Kecombrang Bubuk | 20g
Sambal Kecombrang Bubuk | 60g
Sambal Nanas Bubuk | 25g
Speculaas | Spekulas | 20g
Vanilla Bean | Vanila | 15g
Veggie Stock Powder | Kaldu Sayuran Bubuk | 70g
White Pepper Whole | Lada Putih Utuh | 70g
Harvested from naturally grown pepper plant, a climbing vine native to Indonesia, this white pepper offers a tangy flavor, milder than black pepper. White pepper finds home in many Asian dishes and it match well with mashed potato, gravies & white sauces, soups, and marinades. A pinch of white pepper compliment half-boiled eggs.
